HALLOWEEN

POPCORN BALLS

You'll be the hit of your Halloween party with this easy marshmallow Halloween Popcorn Balls recipe. It’s a simple salty and sweet Halloween treat that comes together in about 20 minutes.

INGREDIENTS

Salt Butter Vanilla Extract Mini Marshmallows Reece's Pieces Candy Candy Corn Halloween Sprinkles

INSTRUCTIONS

Pop popcorn in an air popper or on the stove and remove any kernels. Place in a large mixing bowl and sprinkle with salt.

Melt butter, add vanilla and marshmallows. Stir constantly for about 3 minutes. Pour over the popcorn and stir.

Let the mixture cool, then stir in half of the candy. Separate popcorn into sections, shape into a 3-inch ball and place them in a prepared pan.

Add more candy and sprinkles to the outside.

Let marshmallow popcorn balls sit and firm up for about an hour. Place a straw in the top if you'd like an easy way to eat them.

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