Easy & Healthy Strawberry Muffins have wholesome whole wheat, oats, Greek yogurt, and fresh, juicy strawberries. These moist muffins are a delightful breakfast or snack.
Whole Wheat Flour Old Fashioned Oats Baking Powder & Soda Oil, Maple Syrup, Yogurt, Vanilla, Strawberries
Combine whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, and salt. Mix well to combine.
Whisk together the olive oil, maple syrup, Greek yogurt, eggs, vanilla extract, and lemon zest until well combined.
Spoon the muffin batter into the prepared muffin cups, top with a few strawberry pieces, and bake for 20 minutes!