Easy Crockpot Apples with Cinnamon takes minutes to prep and tastes fantastic. These slow-cooked, tender, and flavorful apples are great for breakfast or on ice cream for dessert!

INGREDIENTS

Apples Cinnamon Granulated Sugar Butter  Lemon Juice

INSTRUCTIONS

Peel and core your apples, then cut them into slices.

Place your sliced apples in your crockpot. Drizzle with lemon juice if using. Then, sprinkle them with cinnamon and sugar and stir to coat.

Stir your slow cooker apples and top with small chunks of butter

Close the lid and cook your cinnamon apples on LOW. Stir halfway through the cooking time.

You can enjoy your soft and flavorful  baked apples on top of granola, pancakes, oatmeal, or our favorite, vanilla ice cream!

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