Breakfast Sundaes Recipe

Start your day right with delicious and easy Breakfast Sundaes! All you need is creamy yogurt layered with fruit and crunchy granola. Kids love this breakfast idea - it's perfect for everyday or special occasions.

Course Breakfast

Cuisine American

Prep Time 10

Cook Time 0

Total Time 10

Servings

Calories 221kcal

Equipment

4 bowls
spoon

Ingredients

2 cups Greek yogurt vanilla or your choice
1 cup chopped fruit
¾ cup Granola
1 tablespoon sprinkles optional
1 tablespoon mini chocolate chips
1 tablespoon sliced almonds
4 strawberry halves or other fruit for garnish
Drizzle with honey optional

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Instructions

Fill bowls with ½ yogurt.
Divide the chopped fruit evenly among the bowls. Top the fruit with approximately 2 tablespoons of granola.
Top each bowl with mini chocolate chips, almonds, and sprinkles.
Garnish each bowl with cut strawberries or other fruit, drizzle with honey if using, and serve immediately.

Notes

This recipe is best when eaten within a few hours of making it.

You can use regular or greek yogurt in the recipe.

If you need a vegan recipe, try using coconut yogurt.

Try these flavor combinations:

Berries, like strawberries, blueberries, raspberries, or blackberries
Tropical fruits, like pineapple, bananas, coconut, kiwi, or mango
Sweet fruits like peaches or apricots

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

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