Easy Goat Cheese and Honey Bites Recipe

Goat cheese appetizer with honey drizzled on it.

Easy Goat Cheese and Honey Bites Recipe

Savory Goat Cheese and Honey Bites are the perfect appetizer recipe for your next gathering or holiday party. Flaky pastry topped with creamy goat cheese, sweet honey, and thyme makes an easy entertaining idea!

Course Appetizer

Cuisine American

Prep Time 10

Cook Time 10

Total Time 20

Servings round bites

Calories 85kcal

Author Erin @ Suburban Simplicity

Equipment

rolling pin
round biscuit or cookie cutter
parchment paper
baking sheet

Ingredients

1 package puff pastry
6-8 oz. goat cheese
¼ cup honey
4 sprigs thyme

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Instructions

Follow the package instructions for thawing the puff pastry sheets. Roll out the dough a little to flatten it. Using a 2-inch circle cookie or biscuit cutter (or the rim of a small glass), cut rounds out of the dough.
Transfer the cut pastry rounds to parchment-lined baking sheets and then gently press your thumb into the center of each one.
Place 1 teaspoon of goat cheese in the indentation of each round. Bake at 400°F until the pastry is flaky and golden brown, 8 to 10 minutes.
When the baking sheet comes out of the oven, wait 2 minutes, then drizzle each piece with honey and garnish with a pinch of chopped fresh thyme. Enjoy!

Video

Notes

You can halve this recipe for a small party. Use just 1 sheet of dough.
Don't forget to push the center of each round down. If you don't, the pastry will puff up, and you may lose your cheese!
These bites are best served warm out of the oven, so plan accordingly.

Nutritional information is approximate and was calculated using a recipe nutrition label generator and will vary based on cooking methods and brands of ingredients used.

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