Prep: Wash and slice strawberries. Slice or chiffonade basil leaves.
Marinate: Place strawberries, basil, and balsamic vinegar in a bowl to marinate while you prepare the flatbread.
Add Cheese and Broil: Place ¼ cup of mozzarella on each flatbread. Broil in the oven until slightly brown. Let cool for a few minutes.
Assemble Remaining Ingredients: Place the marinated strawberries and basil on top of the flatbread. If desired, add more basil for a garnish.
Slice and enjoy!
Notes
Cut each flatbread into six slices. You can add chicken to your flatbread if you like. Nutritional information is approximate and was calculated using a recipe nutrition label generator and will vary based on cooking methods and brands of ingredients used.