Tangerine Pumpkins
Healthy and adorable Tangerine Pumpkins to serve for Halloween!
Servings 12
Calories 47kcal
Equipment
Ingredients
- 12 Tangerines or cutie oranges
- 1 Celery stick
Instructions
- Take the stalk of celery and cut it into small pieces for the pumpkin stalk.
- Peel your tangerines.
- Poke a celery piece into the top of each tangerine.
Notes
Once the tangerine or cuties are peeled, it's best to eat them the same day.
Depending on the size of your party, double or triple the recipe.
Nutritional information is approximate and was calculated using a recipe nutrition label generator.
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Nutrition
Calories: 47kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 147mg | Fiber: 2g | Sugar: 9g | Vitamin A: 601IU | Vitamin C: 24mg | Calcium: 33mg | Iron: 1mg